Masterclass serving soon, grab your seat | Masterclass serving soon, grab your seat | Masterclass serving soon, grab your seat | Masterclass serving soon, grab your seat |
An easy mistake to make is confusing your capacity with your capability… when in fact they are two different things.
Ideally, we don’t ever miss an opportunity to make money from our creative genius. The more we say yes, the more money in our bank account and clients on our plate, right?
But what happens when we say yes a few too many times and our plate starts to look more like a platter…
Speaking from experience, it’s not pretty…
When it happened to me, I found myself doing all the things I really didn’t want to happen.
I was working til 2am trying to finish client work that needed to be in inboxes that morning.
I had to say no to catching up with friends or working every waking moment because I said yes to clients.
I was over-committed, over capacity and just miserable.
THE DIFFERENCE, YOU HAVE THIS MASTERCLASS
You know that if you managed your capacity better, you could…
…use your capacity like a sales tool, selling spots and putting a higher price tag on when you’re full.
…communicate confidently with clients about availability, booking work for your future freelance self.
…balance your time more effectively, because you know your capacity for work is clear.
…remove emotion from saying no, because you know how much you can actually take on.
So how do set your capacity and balance your plate?
Now that I can help you with!
INTRODUCING SEPTEMBER’S MORISH MASTERCLASSES
Full Plate Freelancer Masterclass
The masterclass teaching you how to set your capacity and manage your creative appetite without biting off more than you can chew.
LIVE at 7pm AEDT, 27th February
With complimentary reheated replay served
The masterclass teaching you how to set your capacity and manage your creative appetite without biting off more than you can chew.
LIVE at 7pm AEDT, 27th February
With complimentary reheated replay served after
Serving LIVE
7th September at 10am AEST
All tickets come with a reheated replay of the masterclass for you to dine on demand
But wait, there’s steak knives…
So what’s it gonna be…
Are you ready to calculate your capacity and take just the right amount of bites to feed your hunger?
I highly recommend you get around this table for the live session, it’s where the best conversations happen and burning questions get answered in the dessert part of the class.